Quinoa

Quinoa is a small, light-colored round grain with an unmistakably nutty, earthy flavor. Though it is indigenous to South America, where the Incas praised it as the "mother of all grains”, Ardent Mills® offers both South American Quinoa and North American-grown quinoa which includes identity preserved varieties that are traceable to the source. 

Applications
  • Bowls
  • Side Dishes
  • Cereals
  • Bars
  • Pastas
  • Crackers

Product Formats

  • Whole Grain Flour
  • Crisps
  • Multigrain Blends and Mixes
  • Rice Blends
  • Whole Seeds - white, golden, black and red varieties
  • Organic options available

Andean Naturals joins The Annex by Ardent Mills family

                   

With demand for high-quality, nutritious plant-based ingredients on the rise, TOGETHER, we offer a complete solution for quinoa.

Andean Naturals works directly with over 1,000 organic Quinoa family farms in Bolivia growing multiple varieties of Quinoa. At our gluten-free facility in Yuba City, CA, the quinoa is cleaned and packed. For pack size options see below.

For more information on Andean Naturals including recipes with quinoa visit andeannaturals.com.

Details
Downloads
Availability

Brands:  

  • South American Quinoa (White)     
  • South American Quinoa (Red)      
  • South American Quinoa (Black)    
  • South American Quinoa (Tri-color)    
  • Colorado Quinoa
  • Colorado Quinoa (Multicolor)   

Sizes:

  • Small Pack options from 9-oz. to 27-oz.
  • 4.5 lb. Bag
  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
  • Bulk
* Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information.
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